Boost your immune system and your vitality A preparation which reflects the latest immune research from the Dr.Wolz enterprise. Active for the past 30 years in the field of health maintenance with special natural substances manifesting assured effectiveness.
Immunkomplex Dr. Wolz is a natural preparation with a high proportion of glucanes, enzymes, coenzymes, amino acids, trace elements and secondary plant substances. The natural product Immunkomplex Dr. Wolz contains a broad spectrum of natural nutrients which bring our immune system up to speed, and in so doing ensure corporal freshness and well-being. A deficiency in vital substances can lead to diminished immune system performance. This is expressed, for example, in situations of increased susceptibility to infections or in states of exhaustion.
A high proportion of beta-glucanes Immunkomplex Dr. Wolz is characterized by a high proportion of glucanes. Components of the walls of yeast cells are also designated as (1-›3), (1-›6)-ß-D-glucane. These components stimulate our special defense cells and thereby activate the immune system. As natural components of yeast cells they do not generate epiphenomena. Good bioavailability The ingredients of these high value immune active complexes are not simply mixed together with the biologically cultured cellular components – extracted from Enzyme Yeast Cells Dr.Wolz® – but rather, are incorporated into the special Dr.Wolz procedure*.
For this reason, this concentrate can also be designated as naturally grown. Likewise, and due to the fact that it is a liquid, the preparation is more rapidly and better absorbed. High bioavailability is particularly important, since what counts is what the body can absorb, and not what is provided to it. Synergistic composition – like an orchestra in harmony In order for the individual substances to optimally express their immune stimulating and anti-oxidative properties, in a targeted manner at the cellular level, they are made available in a synergistic manner – that is to say, their combined effectiveness is greater than the sum of their individual actions.
In the regard the enhancement of the anti-oxidative effect, by means of the addition of the secondary plant substances from various fruit and vegetable concentrates, is of particular interest. Examples of bioactive plant substances are lycopine, extracted from tomatoes, anthocyans from blueberries, and natural carotenoids from vegetables.