83 % plant-based concentrate (19 % Aronia-, 12 % red grapes-, apple-, orange-, pineapple-, 6,6 % beetroot-, 5,0 % jerusalem artichoke- , 4,2 % pomegranate-, 2,5 % blueberry-, 1,7 % black carrot-, blackcurrant-, sour cherry-, 1,2 % rose hips-, 0,8 % elderberry juice concentrate, grape seed powder, 0,4 % sea buckthorn juice concentrate); 3,7 % aqueos extract from (0,4 % ginger root, 0,2 % green tea, 0,2 % nasturtium blossom, common yarrow flowers, 0,1 % chlorella, chamomile flowers, mallow blossom, 0,1 % shiitake, spirulina, alanth root, amla, horehound, basil, nettle leaves, watercress, buchweat herb, camu camu, marshmallow flower, verbena, fennel, galangal root, goutweed, hibiscus flower, Iceland moss, capuchin cress seeds, caraway seeds, pumpkin seeds, turmeric root, lime blossom, dandelion leaves, meadowsweet blossom, mate, mellis leaves, cloudberry, parsley leaves, peppermint, marigold blossom, rose hip, rosemary leaves, rooibos tea, sage leaves, ribwort herb, thyme, chickweed); lactic acid fermented pickled cabbage juice; calcium lactate; Magnesium citrate; Vitamin enriched inactivated, dry yeast cells (Vitamin B1, B2, Niacin, Pantothenic acid, B6, B12, Biotin); Inulin, acerola juice powder; mixed extracts and concentrates of fruits and vegetables (lemon balm extract, purple sweet potato extract, artichocke extract, pomegranate extract, black carrot extract, blueberry extract, grapefruit juice, broccoli extract, kale juice, garlic extract, onion extract, apple juice, apricot extract, strawberry juice, cherry juice, orange juice, papaya extract, black currant juice, asparagus, pineapple juice, cucumber juice); 0,14 % tomato extract; borage seed oil; grape extract; zinc gluconate; Vitamin E; Quercetin; iron bisglycinate; broccoli extract (dried); Vitamin D2.
Composition per 20 ml:
Vitamin B1 0.54 mg 50 %#, vitamin B2 1.10 mg 80 %#, niacin in NE 10 mg 65 %#, pantothenic acid 3 mg 50 %#, vitamin B6 1.2 mg 85 %#, vitamin B12 1.1 μg 45 %#, biotin 25 μg 50 %#, vitamin E (in alpha-TE) 5.4 mg 45 %#, vitamin C 24 mg 30 %#, vitamin D2 1.0 μg (400 I. E.) 200 %#, calcium 120 mg 15 %#, iron 2.1 mg 15 %#, magnesium 57 mg 15 %#, zinc 3 mg 30 %#, total polyphenols 400 mg, of which total anthocyanins 145 mg, of which procyanidin A 95 mg, lycopene from tomatoes 2.0 mg
